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Recipes tagged with: orange

Sunshine Chiffon in Gingersnap Crust
  • Prep Time: 1 hour plus chilling
  • Baking Time: 10 to 12 minutes for crust

Sunshine Chiffon

It's got that tangy yet creamy thing going, highlighted by the gingersnap crust.  It's a nice change from most citrus pies.  And it won a blue ribbon at the state fair pie contest in the "Citrus" category!

Cutie Creamsicle Pie ©
  • Prep Time: 45 minutes plus lots of chill time, plus crust
  • Baking Time: none

Cutie Pie ©

There’s something dreamy about ice cream bars that combine orange sherbet and vanilla ice cream.  Remember those?  This pie is reminiscent of those, but better.  First, there’s a whole lot more of it, enough to share!  Then, it swirls 2 favorite flavors:  fresh orange and vanilla cream.   Finally, you can do either a winter version (cold but not frozen) or summer version (icy).  Either will win you points with friends and family.  It features Cuties® brand clementine oranges, which are extra flavorful and provide an inviting soft color.

Date & Walnut Puff Pie
  • Prep Time: 45 minutes plus defrosting time
  • Baking Time: 25 minutes

Date & Walnut Puff Pie

Dates -- rich, soft, sweet -- shine in this easy pie, teased by crunchy walnuts and cloaked in delicate puff pastry.  A touch of orange enlivens the mix.  The ingredients can come from your pantry and freezer, so this a pie to make anytime.  It's also a great pie for picnics, as a slice holds together in your hand. 

  • Prep Time: one hour
  • Baking Time: 36 minutes

Costa Rican Orange Blossom Pie

Winner of the 'Merry Month of May' pie contest!  This recipe was created to use the Costa Rican sour oranges or 'mandarinas.'. They are very sour and are used in place of lemons.

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Recent Pie Comments

Rebecca Jo Dakota

Rebecca Jo Dakota

05. February, 2013 |

Hi Anne,
I'm going to add an olive oil pie crust recipe to the "crusts" category of Pie Pals. Let me say, however, that I've never made...

Anne

Anne

23. January, 2013 |

I would beinterested to learn how to make crust with organic flour, oil and other organic alternatives. Was butter the original...

Felicia Montoya

Felicia Montoya

19. April, 2012 |

Make sure to use sweetened condensed milk and NOT evaporated milk.