25
April
2013

Full Moon Pie

Spring Pies

Full Moon Pie

It’s a Full Moon!  The “moon hits your eye like a big pizza pie!”, right?  For me at least, it’s time to go outside and howl, or at least wave at the moon and be grateful for all of the blessings in my life! 

For what am I grateful?  First, grateful to be alive at all.  Yesterday I got the “all clear” report on a recent CT scan, meaning no melanoma has metastasized and I’m healthy as a horse.  Yeah!!  There’s nothing quite like that news…a new lease on life, again, an opportunity to look forward with delight and a sense of expansiveness and grace.  And then, too, I’m grateful for all of the love and fun and abundance in my life.

I know I’m one of the lucky ones, the ones who get good news like that from an oncologist.  Please send love and healing energy out as you can, in whatever way works for you, to everyone you know who needs it and even to those you don’t know – that whatever they may be suffering from will be relieved according to their highest good.

Meanwhile, if you know someone who needs a pie, make it and take it!  We’re in this together and the more connection we can manifest, the better. 

As we enjoy Spring and this full moon, here are some suggestions for spring pies:  Royal Rhubarb, Mocha Latte or Banana Cream Pie.  (Recipes for rhubarb and latte pies are at www.piepals.com, recipes section!)

Here’s to gratitude and beautiful full moons,

Rebecca

Author; Rebecca Jo Dakota Categories: April, 2013

About the Author

Rebecca Jo Dakota

Rebecca Jo Dakota

A passionate advocate for delicious, homemade pie.

Albuquerque, New Mexico, USA

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