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Pie of the Month

  • Fresh Apricot Pie

    Fresh Apricot Pie

    It's made with fresh apricots, those delicate, sweet gems of June and July.  They shine in this pie!  It's also an easy pie to make.

  • Sunshine Chiffon in Gingersnap Crust

    Sunshine Chiffon

    It's got that tangy yet creamy thing going, highlighted by the gingersnap crust.  It's a nice change from most citrus pies.  And it won a blue ribbon at the state fair pie contest in the "Citrus" category!