Recipes tagged with: apple

Blissful Blueberry Pie
  • Prep Time: 20 minutes
  • Baking Time: 1 hour

Blissful Blueberry Pie

Blueberry pies can be unpredictable -- either runny or too much thickener.  Not this one, though!  It takes advantage of the thickening power of pectin and creates beautiful slices every time.  This recipe uses less sugar than most recipes, which is also great.

Caramel Apple Pie
  • Prep Time: 1 hour, 10 minutes plus baking
  • Baking Time: 1 hour

Caramel Apple Pie

When you’re looking for a special dessert, here’s one that brings together the best of the season:  apples, caramel and nuts. 

Sweet & nutty, just like the holidays!

Dutch Apple Pie
  • Prep Time: 50 minutes
  • Baking Time: 45-50 minutes

Dutch Apple Pie

Nuts to apple pie!  Yes, adding nuts is just the thing sometimes.  Nuts and butter and brown sugar make this topping a little crunchy, the perfect foil to the soft apples and crisp crust.  A blue ribbon winner.

Slab Apple Pie
  • Prep Time: 1 hour for making crust, prepping apples, filling.
  • Baking Time: 1 hour

Slab Apple Pie

This is a great pie to make for a crowd. Because you cook it in a 13x9 dish, it makes more than a traditional pie, is easy to cut into many pieces AND it tastes great!

Becky Appleseed Apple Pie
  • Prep Time: 1 hour
  • Baking Time: 50 minutes

Becky Appleseed Apple Pie

We're lucky in America:  we can get good apples almost year 'round.  October is prime time for apples, so get some and make an American dessert!  Stuffed with apples simmered in cider, oh my, this is one good pie.  Won a blue ribbon in a traditional apple pie contest in 2010.

Easy as Apple Pie
  • Prep Time: 30 minutes (plus crust)
  • Baking Time: 50 - 60 min

Easy as Apple Pie

This is first pie I ever made, the one that got me started on a lifetime of baking pies. It’s simple, delicious and easy! I’ve made it so many times I can make it by heart.

Apple Cranberry Pie
  • Prep Time: 30 minutes plus crust
  • Baking Time: 60-70 minutes

Apple Cranberry Pie

This apple-cranberry combination is especially loved during the holidays, and the red color makes it spectacular!  This pie won a blue ribbon in the "non-traditional apple pie" category at the NM State Fair by a Pie Pal, John.  Thanks for sharing, John!

  • Prep Time: 45 minutes
  • Baking Time: 45 min. - 1 hour

Mambie's Apple Pie

My husband's Grandma, Mambie, had this fabulous pie at a restaurant in Santa Fe, NM. She asked the chef for the recipe and was told "no". This recipe was tucked into her bill. The restaurant is gone now, but the pie remains as our family's favorite apple pie. I have even made it in a huge sheet pan for my Mum's birthday.

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Recent Pie Comments

Rebecca Jo Dakota

05. February, 2013 |

Hi Anne,
I'm going to add an olive oil pie crust recipe to the "crusts" category of Pie Pals. Let me say, however, that I've never made...


23. January, 2013 |

I would beinterested to learn how to make crust with organic flour, oil and other organic alternatives. Was butter the original...


14. October, 2012 |

I made this pie for family and it is everything that the description says it is.
Couldn't get the hazelnut extract locally, but couldn't...